New York Vanilla Baked Cake

New York Vanilla Baked Cake

New York Baked Vanilla White Chocolate Cheesecake. Smooth, creamy and with a hint of vanilla – this classic cheesecake is hard to beat

Size : 7 cm

Shelf life : 5-6 days chilled, 12 months frozen

Storage : 4oC chilled, -18oC frozen




Servings per package:   6

Serving size:   174g  (per single serve)

Average Quantity per Serving Average Quantity per 100g
ENERGY 2430kJ (580Cal) 1390kJ (333Cal)
PROTEIN 9.7g 5.6g
FAT, TOTAL 35.7g 20.5g
  – SATURATED 19.7g 11.3g
CARBOHYDRATE 59.5g 34.2g
  – SUGARS 52.1g 29.9g
SODIUM 245mg 140mg

Ingredients: Neufchatel Cheese (32%) (Milk, Cream, Salt, Stabiliser (410, 412), Culture), Sugar, Biscuit Base (Sugar, Unsalted Butter (Pasteurised Cream), Desiccated Coconut (Contains Preservative (220)), Soy Flour, Maize Flour, Rice Flour), Egg, Sour Cream 1 (8%), White Chocolate (4%) (Contains Milk Solids, Flavour), Cream (1.5%) (Contains Milk), Bakels Fino Gf Flour, Lemon Concentrate (Contains Sodium Metabisulphite), Flaxseed, Icing Sugar (Contains Wheat Starch), Vanilla Essence (Contains Flavour), Vegetable Fibre.

While Every Care Is Taken, This Product Has Been Made In And Contains Ingredients Processed In The Same Facilities As Peanuts, Tree Nuts, Sesame Seeds, Lupin.


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