Vegetable Korma Curry Pie
Fragrant and flavorful Vegetable Korma Curry Pie with a medley of vegetables and spices simmered in coconut milk topped with a puff pastry crust.
Size : 260 gm
Serving : Remove from fridge and bring down to room temperature (10 mins prior). Heat for 35 – 45 minutes in a preheated 140°c oven
Shelf life : 5-6 days chilled, 12 months frozen
Storage : 4oC chilled, -18oC frozen